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Italian Espresso Beans - Red Blend (1 kg)
Italian Espresso Beans - Red Blend (1 kg)
Free shipping over $75 CAD · Estimated delivery: 2–5 business days
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Bold & Intense Espresso
Italian Whole Bean Coffee with Intense Body and Long Finish
This is the espresso you can serve all day long, without thinking twice.
Sourced from the sun-drenched plantations of Brazil and Central America, this espresso red blend is a masterclass in balance. It marries a rich, intense body with a soft, delicate whisper of cocoa and exotic spices, inviting you to discover a moment of sophisticated harmony in every cup.
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Main Features
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Blend Profile
80% Arabica / 20% Robusta – Smooth, Bold & Balanced
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Roast Level
Medium/ Full City Roast – Rich crema and deep flavor
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Intensity Level
Full-bodied and expressive, with rich depth and classic Italian intensity. 8/10
Italian Espresso
The Details
Product Details
Blend Composition:
- 80% Arabica espresso coffee beans from South America
- 20% premium Robusta beans from Asia
Carefully roasted in Italy to deliver its signature Italian flavour.
Roast Level:
Medium/ Full City Roast — crafted to produce rich, balanced espresso with bold structure and layered complexity.
Caffeine Percentage: 1.5 - 1.8%
Packaging:
Sealed in high-barrier 1kg pressurized bags to preserve bold aroma and flavor.
Smart packaging design prevents oxidation, keeping coffee fresh from roast to cup.
Storage & Shelf Life:
- Unopened: Store in a cool, dry place
- Shelf Life: Best before 24 months from roasting
Origin:
Hand-selected beans from world-renowned regions in South America and Asia — slow-roasted in Italy to perfection.
Taste Profile & Flavor Notes
Aroma:
Intense and structured, with aromatic hints of cereals and warming spices.
Body:
Medium to full-bodied with a velvety texture.
Aftertaste:
Lingering and spicy with subtle dark chocolate bitterness.
Sweetness:
Moderate, providing perfect balance.
Acidity:
Soft and well-integrated.
Bitterness:
Present but smooth, enhancing the complexity of the espresso shot.
Flavor Notes:
This Red Blend features a well-rounded profile with elegant notes of toasted grains, dark chocolate, and warming spices — ideal for espresso lovers who appreciate depth without harshness.
Brewing Recommendations
Recommended Brewing Methods:
Espresso machine, French press, moka pot, pour-over, and drip coffee maker.
Espresso Parameters:
- Extraction temperature: 90–93°C
- Dosage for double shot: 14.5g
- Extraction time: 22–28 seconds
- Yield: 2 × 20–25 ml espresso cups
Water Quality (Ideal Range):
- Total Hardness: 70–170 ppm ✅
- Carbonate Hardness: 40–80 ppm ✅
- TDS (Total Dissolved Solids): 40–170 ppm ✅
📌 Staying within this
water range ensures balanced acidity, consistent crema, and optimal extraction.
Who It’s For
Perfect for:
- Espresso enthusiasts who enjoy a smooth yet bold cup
- Home brewers looking for premium whole beans
- Hotels, offices, or cafés seeking reliable and luxurious espresso quality
⚠️ Not recommended for light-roast or high-acidity preferences.
Shipping Information
Complimentary shipping on orders over C$75 in Canada and US$85 in the United States.
Canada
Flat-rate shipping by destination: British Columbia C$4.50, other provinces C$9.95. Estimated delivery 2–5 business days to most addresses; remote areas can take up to 7.
United States
Standard shipping US$18.50, estimated delivery 3–6 business days. Duties and import taxes are paid at checkout, so nothing is due on delivery.
Vancouver
Complimentary hand delivery within 5 km of our East Vancouver warehouse, within 2 business days.
Orders ship from Vancouver via Canada Post, Purolator, UPS, FedEx and USPS. Exact rates and delivery dates are shown at checkout before payment.
Designed for Real Espresso
Red Blend is crafted specifically for espresso extraction, not adapted from filter or specialty roasting trends.
Red Blend is the most balanced expression in the Italian espresso range.
It offers more structure and crema than Platinum, while remaining smoother and more refined than Black.
If Platinum represents elegance and Black represents intensity, Red is the espresso of everyday Italian life.
This is espresso as it is meant to be brewed, concentrated, structured, and satisfying.